OWNERS:
Clark Freesemann - Expert bowler, golfer and
fisherman - owner of Freeze Frame Bowl.
clark@freezeframebowl.com


Shayne Freesemann -  Wife of Clark, owner,  
bartender, food server and all the other hats that
need to be worn to run a bowling center/restaurant-
She gets the job done!  
shayne@freezeframebowl.com

Stephen (aka Scuba) Freesemann-Schoning-  Assists
with bowling duties and misc. jobs in the center. Now
a student at Kirkwood College.
Counter
MEET OUR STAFF:

KITCHEN:

Vicky - Since 9/07. Part Time Kitchen Manager / Head cook / Assistant
Manager- Administrator and designer of Freeze Frame's website and menu.  
An artist, and author of
"Greene'r Daze - Life Inspirational Stories." (available
on
amazon.com)

Paul - Since 2/13 Pizza professional, cook.

Marcus - Pizza professional.  Student at North Butler.

Devon - Kitchen Assistant. Student at North Butler.

Seth - Pizza professional. Student at North Butler.

WAITRESS STAFF:

Morgan - waitress/bartender

Brynn - waitress. Student in Charles City.

Sarah - waitress. Student at West Fork.

Erin - waitress/bartender.  College student.


We need you!  If you are outgoing, have good penmenship. great
personality and excellent memory - apply to become part of our
waitstaff team!  Competive wages and tips.  Flexible hours.
Who We Are
----------------------------------------------------------------
Clark and Shayne
ALL RIGHTS RESERVED.  NO DUPLICATION OF PICTURES OR INFORMATION WITHOUT THE CONSENT OF
FREEZE FRAME BOWL/SPLITZ BAR AND GRILL
WEBSITE DESIGNED AND AUTHORED BY: VICKY MALFERO, 2017
3064 Hwy 14 - Greene, Iowa - 641-816-BOWL (2695)


NEEDED PART TIME
WAITRESS/BARTENDER.  MUST BE
MOTIVATED AND WILLING TO  
CROSS TRAIN.  MUST BE 18
Now Hiring!
JOIN OUR
TEAM!

Job Description:
Wait Staff - Take food orders,
serve beverages,  clean up,
misc restaurant duties.    Hourly
rate plus tips. Varied hours /
flexible. Must be 16 or older.

Kitchen Help -  Must be 18 years
old.  Assist cook and be
available as back up.  Prepare
food with excellent quality and
service.  Restock inventory,
dishes, cleaning.  Will train.  
Salary depends on experience.
15-20 hours per week.

All applicants subject to drug testing.